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I was so nervous. My first event where I sold and promoted KeShaJo Bakes and the Gabby Cakes line, I didn’t know what to expect. I knew the food was good, but you know…you never can be too high on your horse. Not everyone has that Southern palette for heavy ingredients. I thought I might run into a vegan crowd, or gluten free folks…they would’ve burned me at the stake like Joan of Arc for violating every healthy eating ammendment. But thanks be to God, these folks loved good food…PERIOD! Nothing wrong with vegans or gluten-free folks…I get it and I totally respect it. But I was raised country…where it’s offensive not to eat anyone’s cooking, regardless of your lifestyle choices.